Ya Oaxaca celebrates the deep culinary heritage of Mexico with bold, handcrafted flavors straight from Oaxaca.
The Escabeche is a vibrant, tangy medley made using traditional recipes from renowned Chef Susana Trilling.

• Crafted in Oaxaca for authentic Mexican flavor

• Made with time-honored techniques for rich, complex taste

• Vegan, gluten-free, and non-GMO

• Created by world-renowned Chef Susana Trilling

• Perfect as a zesty topping, side, or marinade.