Bakery On Main is dedicated to crafting wholesome, gluten-free foods made from clean, nutritious ingredients that bring flavor and peace of mind to every bite.
Bakery On Main Organic Granola Sprouted Maple Quinoa combines the sweetness of maple syrup with the crunch of sprouted quinoa for a hearty, delicious start to your day.

• Certified organic granola made with sprouted quinoa for added nutrition

• Sweetened with organic maple syrup and balanced with a touch of sea salt

• Gluten-free and produced in a dedicated gluten-free facility for safe enjoyment

• Perfect as a breakfast cereal, yogurt or acai bowl topper, or healthy snack

• Non-GMO, third-party certified, and crafted with wholesome, nutrient-rich ingredients.